Spinach Tortellini

ingredients:
1 lbs fresh cheese tortellini
2 Tbsp. olive oil
1/2 cup onion, chopped
3 cloves garlic, minced
9 ounces fresh baby spinach
1 cup tomato, diced
1/4 cup fresh basil, copped OR 1 + 1/2 tsp. dried basil
1/2 tsp. salt
1/2 tsp. pepper
1 cup whipping cream
1/4 cup parmesan cheese, grated

Directions:
In a large pot, boil the tortellini until its tender. Meanwhile, in a large skillet, heat the olive oil, onion, and garlic. Cook till the onion is tender. Add the spinach, tomatoes, basil, salt and pepper and cook ingredients for 5 minutes. Stir in the whipping cream and parmesan cheese and then add the cooked tortellini. Stir everything together and serve warm.

Difficulty: Easy
Time to Make: about 30 minutes
Recipe Origin: Mom