Tuesday, August 3, 2010

Tuna Noodle Casserole

Ingredients:
2 cups macaroni noodles
4 cups hot water
1 can drained tuna
1 can cream of mushroom soup
1/2 cup milk
2 cups cheddar cheese, grated
crushed potato chips

Directions:
Preheat the oven to 350 degrees. In a large pot, boil the macaroni noodles in the 4 cups of water until it is tender. Drain the noodles. In a large bowl, combine the noodles, tuna, soup, and milk. Stir till well blended. Put mixture into a casserole dish and top with the grated cheese and crushed potato chips. Bake at 350 degrees for 30 minutes.

Difficulty: Easy
Time to Make: about 45 minutes
Recipe Origin: Mom

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