Monday, July 26, 2010

Citrus Fruit Dip

Ingredients:
1 - 6 ounce carton plain low fat yogurt
1/3 cup light cool whip, thawed
2 Tbsp. powdered sugar
2 tsp. finely shredded lime, orange, and/or lemon zest
1 Tbsp. orange juice

Directions:
In a medium bowl, combine all ingredients and stir till smooth. Serve with fruit. Serves about 8.

Difficulty: Easy
Time to Make: about 10 minutes
Recipe Origin: Diabetic Living Cookbook

No comments:

Post a Comment