Monday, July 12, 2010

Apple Crisp

Ingredients:
4 large apples, cored, peeled, and sliced
3/4 cup quick oats
3/4 cup brown sugar
1/2 cup flour
1 tsp. cinnamon
1/2 cup butter
Vanilla Ice Cream

Directions:
Preheat oven to 350 degrees. Place sliced apples in a buttered 8x8 pan. In a medium bowl, combine other ingredients and stir till well blended. Top fruit with the crisp mixture. Bake at 350 degrees for 35 minutes. Serve warm with ice cream.

Difficulty: Easy
Time to Make: about 30 minutes plus 35 minutes baking time
Recipe Origin: Mom

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